Arkoni Raw Natural Honey – Pedro Bernardo

Natural raw honey, artisanally produced in Pedro Bernardo, in the heart of the Tiétar Valley. An unpasteurized multifloral honey, obtained directly from Arkoni's hives through sustainable and bee-friendly beekeeping. Rich in floral nuances and with all the authentic flavor of the Sierra de Gredos.

Arkoni Natural Raw Honey is born in Pedro Bernardo, known as the "Balcony of the Tiétar," a privileged environment where bees collect nectar from an extraordinary diversity of native flora. Rockrose, thyme, rosemary, French lavender, broom, arbutus, almond, chestnut, and other wild species give this honey a unique aromatic profile that changes with the season.

Unlike many industrial honeys, Arkoni does not subject its honey to pasteurization or blending processes. It is extracted by hand and bottled, preserving its natural properties, aromas, and original flavor intact. Crystallization is completely natural and a sign of authenticity and purity.

Each jar reflects the work of responsible beekeeping that prioritizes the welfare of bees and respect for the Tiétar Valley ecosystem.

• 100% natural and raw honey.
• Unpasteurized and unblended.
• Produced in Pedro Bernardo (Ávila).
• From the Tiétar Valley and the Sierra de Gredos.
• Artisanal and sustainable beekeeping.
• Rich in floral nuances.
• Natural crystallization as a guarantee of purity.
• Direct from the beekeeper.

Store in a cool, dry place, protected from direct light.

Honey may crystallize naturally over time or at low temperatures. To restore a more liquid texture, gently heat in a bain-marie without overheating.